Video: Cooking

A focus on Graham Squire, a 20-year-old chef from Portsmouth, who will represent the UK at the international showcase for vocational skills, the WorldSkills 2007 event in Japan.

Web resource

Skills Championships - Cooking . . .

Video: Professional Catering

This programme features KS4 students enrolled on NVQ level 1 courses in hospitality and catering at Stratford-upon-Avon College.

Students are integrated with older FE students, doing work-related learning in professional kitchens and commercial restaurants.

Video: Tips for Creating a Restaurant Menu

Creating a menu is a process that involves many factors, from seasonality to cost to customer demand. Learn what executive chef Brian Young from Tavern on the Green has to say about creating menus for different functions.

Web resource

Video: . . .

Jenny from Birmingham, England

Jenny is starting as an apprentice at a restaurant in Birmingham.

Spaghetti Junction, Birmingham. Copyright: Getty ImagesSpaghetti Junction, Birmingham. Copyright: Getty Images


Meet Jenny! [03:52]
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Foodborne Illnesses [04:42]
Last ned mp3 [829.1 kb]